SOUPS…

Consommé of poultry

with herb dumplings and vegetables ^c,i
= 7,20 €

creamy forest mushroomsoup

with buttered croutons ^a,g
= 7,20 €

APPETIZER…

small mixed salad

with roasted pumpkin seeds ^j
= 5,90 €

toasted white bread

with diced tomatoes, garlic and fresh herbs ^a,j
= 7,50 €

lukewarm goat cheese

with lavendelhoney and orange- chicorysalad ^j
= 9,50 €

MEAT DISHES…

Saxon braised beef

red cabbage and homemade potato dumplings ^i,n,a,g
= 17,90 €

Escalope á la Vienna

with French fries, mushroom cream and a small salad ^a,c,g,i,n
= 18,50 €

crispy roast duck

creamy savoy cabbage, napkin dumplings ^a,c,g,n
= 19,50 €

Pork tenderloin roasted in one piece

under herb crust with glazed carrot vegetables and potato crusts ^a,c,g,i,n
= 19,50 €

medium rare roasted beef steak

with beans, bacon and roasted potatoes ^g
= 28,50 €

VEGETARIAN…

Tortelloni filled with Quinoa and spinach

tomatosugo and parmesan shavings ^a,g
– also vegan possible –
= 14,50 €

Mushroom risotto

with fried arugula ^g,j
= 14,90 €

FISH DISHES…

Trout meuniere

with parsley potatoes and a small salad ^a,d,g,j
= 19,00 €

Carp

potatoes,butter and horseradish ^a,d,g,n
= 23,00 €

DESSERT…

Saxon curd cheese dumpling

with apple sauce and vanilla ice cream ^c,g,n
= 7,20 €

Chocolate-chili crème brûlée

on a small fruit set ^c,g
= 7,50 €